As I said earlier I had a general sales meeting/volleyball playing day with my company. They were serving James Coney Island which I was unaware of. All day long I was thinking that (of course) we would be having some kind of sandwiches or at the very least options to choose from. Being new to this I forgot my camera….I know on the first day!….but I had half of a hot dog and a small bag of Original Sunchips. Needless to say I was very hungry when I got home and snacked on a small bowl of Strawberry Chex cereal with 1% Organic Milk.
My friends were going to dinner at a really good mexican food place and after much struggling I decided to stay home and make use of my groceries and leftovers. So I made a salad:
This salad was:
Baby spring mix
Leftover Ribeye steak which I cut into about 6 bite sized pieces
Red onion
1 tbs Fage 0% Greek yogurt
tomato
sprinkle of lowfat organic 2% shredded colby cheese
I used a new Bountifuls Simply Santa Fe dressing that was only 20 cal per serving!
and I sprinkled it with cracked pepper and Sriracha hot sauce.
I am working on a blanket for my baby nephew that I will share when it is finished! I am off to work on that now and then head for bed. 
Night…
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